Role of Muscle pH in Meat Quality: Wild Meat Preservation I’ve talked before about pH (acidity or alkalinity) and its role in controlling bacterial spoilage—especially how a quick mist of citric acid can lower surface pH and protect fresh meat. Today, let’s dig a [...]
Exciting Announcement! UAF has awarded Larry Bartlett with an honorary Doctor of Education degree for Larry's substantial education work in Arctic survival and medical physiology. Larry shared, "This honorary PhD in Education means that UAF is awarding the prestige of significant contributions made to my [...]
I am thankful to the many fans who loyally use TAG Bag game bags. They would tell you it's for a good reason. Technologically Advanced Game Bags (TAG Bags) is the brand I developed decades ago that was first to use a synthetic material to [...]
